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Printed From https://www.cakecentral.com/recipe/1993/butterless-buttercream 2024-04-25
This has no butter in it at all.
This butterless buttercream will keep for up to 6 months out of the fridge if stored in a airtight container.
Butterless Buttercream
Ingredients
- 900g/1 3/4 lb icing sugar(confectioners) sifted
- 325g 11oz shortening
- 1 1/2 tablespoons water
- 1 1/2 tablespoons vanilla
- Pinch of salt
Instructions
- In a large bowl, blend all ingredients with an electric mixer for 3-5 mins.Pause to scrape the icing from the side of bowl, then mix for 1 min.
- Refridgerate for 10m before using.