Cream Cake Filling

I made this and got rave reviews! I torte a chocolate cake, pipe it between the layers, then do a chocolate Ganache over top. I also spiraled the cream in a curly over the Ganache to make it look like an over sized Hostess Cupcake!

Ingredients

  • 1/2 c granulated sugar
  • 1/3 c whole milk
  • 2/3 Crisco
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1 tbls water
  • 1/2 c confectioners’ sugar