Marshmallow frosting

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I made this frosting for Easter, I put this frosting on milk chocolate cupcakes and put a Peep on top! The frosting was dyed to match. (There is a picture posted) It’s one of the BEST tasting frosting I’ve ever had, and I don’t really like marshmallow.

Ingredients

  • 1 lb. Unsalted butter, at room temperature
  • 1 Jar (16 oz.) Marshmallow Fluff
  • 1 Pkg. (16 oz.) Confectioner’s sugar
  • 1 tsp. Vanilla extract

Instructions

    1. On medium speed, beat butter until fluffy.
    1. On low, mix in Fluff until just combined
    1. Beat in sugar and vanilla
  1. On medium, beat until creamy