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Printed From https://www.cakecentral.com/recipe/15936/lemoncello-frosting 2024-05-12
This is one of my favorite lemon frosting/filling recipe. This goes well with coconut cake/cupcakes too. Goes very well with any berries. I use this to fill my lemon cake and then add fresh raspberries in each layer. Very summerish feeling! Smells amazing!
Instructions
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Whip butter & sugar on High speed (scrape down) for 5 min until light & fluffy, on low speed add milk (add lemoncello liquer) continue to whip on high for a minute, then fold in lemon curd & Lemon zest