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Great Tip From My Instructor!
Decorating By newlywedws Updated 28 Sep 2014 , 10:24am by AnAngelsKiss
The Melvira Method for Quick & Easy Smooth Buttercream
By Melvira
Nothing looks as professional as a perfectly smooth buttercream cake. Unfortunately that is usually easier said than done, until now....
Decorating Tip Numbers
By Jackie
Images are reprinted with permission from Wilton Industries Copyright © 2003-2004 Wilton Industries – All rights reserved Round...
Wafer Paper Rose Tutorial
By DStauch
Delicate wafer paper roses add a feminine touch to cakes. These flowers look like they were difficult to create, but they’re...
You're Making Me Melt: Must-Know Tips on Melting Chocolate for Molds
By Jessie Oleson Moore
Incredible cakes don't just happen (sorry). But, by breaking down various cake decorating techniques used to create show-...
The *Original* WASC cake recipe
By kakeladi
The famous White Almond Sour Cream Cake WASC is a favorite in the Cake Central community. Here it is explained in detail how to...
COSTCO Mousse recipe
By cakeladyatLA
Hello: This is a look-alike recipe, I used to work at costco and this is what they use only on stratosferic proportions, so I smallsized it...
Chocolate Cake For Carving
By heartsfire
Carving, or sculpting, cakes requires a cake with a dense crumb that won't fall apart while you're working with it. Try this doctored...
Dinosaur Skeleton Cake
By sweets2thesweet
Nine by thirteen quarter sheet cake in buttercream with White Chocolate dinosaur bones, candy rocks and edible dirt.
Sheet Cake Cutting And Servings Guide
By lexi55033
Per several requests to post this here, here it is. This is the guide that I created to determine how many servings per each sheet cake and...
