This cake was designed for a bride and groom marrying on a Cruise Ship in dock. LOts of sketches and emails for approval on design. Cake was for 65 people, with the very bottom and middle 1" layers dummy. Fondant strips embossed and painted with pearl dust; borders were painted with gold dust. Leaves were fondant and tipped with gold also. It weighed a ton and had to be carried on a cart to the ship since it was completly stacked and wiggly and dock was very bumpy!