Pink Roses For Church Auction
I made this as a donation for our annual Church auction fund-raiser. It is a design from a Wilton magazine. All icing is buttercream.
I made this as a donation for our annual Church auction fund-raiser. It is a design from a Wilton magazine. All icing is buttercream.
Wow. I've seen the picture. Yours looks exactly like it. Beautiful.
I love this cake. I wanted to make it from the moment I seen it on the cover of the cake book. You did an excellent job! ;-D I like that you made bc roses vs. royal roses.
Gorgeous cake,I love the color!
beautiful cake and roses.
Absolutely perfect - looks just like the one on the book cover. Perfect roses.
You did a beautiful job, it looks like the original!! I always liked that cake!
I have always liked that cake, and you executed it perfectly!!
So....you make cakes for wiltons yearbooks?!?!?! :lol: It looks just like that pic!!! There is no way those roses are icing!!! Bc at that!!! WOW!! They're great!!!! I love the color and your leaves are perfect, too!!!!
It looks EXACTLY like the picture! I hope to be able to recreate like you someday!
Love it! Everything is absolutely perfect!
Beautiful!
Wow, is this the cover of the Wilton book??? Super fantastic job on your cake! Your roses are BEAUTIFUL!
Thank you so much you all! I've only made royal icing roses one time and never again. I liked them, but my MIL informed me that you can make BC roses just as pretty as RI roses and be able to "cut" through them. I've made BC roses ever since. Just let them sit to dry a few hours and they're good to go (with a flower scissorsl)! Let them dry a day or two and you can pick them up by hand.
AWESOME cake it does look like the pic on the book. I to love the BC roses over the royal only because royal is a royal pain for me I can do roses just not royal icing I love the color also GREAT JOB
Very beautiful.
I have always loved this cake, have done variations of it, actually..yours is gorgeous. You did a great job!!
I have the book right in front me and WOW! It's like a "copy and paste". Good job! Did you use the Wilton's buttercream recipe for the roses?
WOW that cake looks better than the Wilton one. Great job!!
Thanks you all!! Hema, I use my own BC recipe. I found it on the web a year ago and adjusted it to my liking.
That looks amazing! Ever since I saw the cake on the Wilton book, it has been one of my favorites and yours is GORGEOUS!
What a cute cute cake, I have to agree, looks just like the picture! One Q, where do you buy your cake circles? It is so pretty also!
Wow!! So pretty!!
This is so soft and pretty, the kind of cake I would like for my birthday.
This is a gorgeous cake. Great job. :)
Wow. I've seen the picture. Yours looks exactly like it. Beautiful.
I love this cake. I wanted to make it from the moment I seen it on the cover of the cake book. You did an excellent job! ;-D I like that you made bc roses vs. royal roses.
Gorgeous cake,I love the color!
beautiful cake and roses.
Absolutely perfect - looks just like the one on the book cover. Perfect roses.
You did a beautiful job, it looks like the original!! I always liked that cake!
I have always liked that cake, and you executed it perfectly!!
So....you make cakes for wiltons yearbooks?!?!?! :lol: It looks just like that pic!!! There is no way those roses are icing!!! Bc at that!!! WOW!! They're great!!!! I love the color and your leaves are perfect, too!!!!
It looks EXACTLY like the picture! I hope to be able to recreate like you someday!
Love it! Everything is absolutely perfect!
Beautiful!
Wow, is this the cover of the Wilton book??? Super fantastic job on your cake! Your roses are BEAUTIFUL!
Thank you so much you all! I've only made royal icing roses one time and never again. I liked them, but my MIL informed me that you can make BC roses just as pretty as RI roses and be able to "cut" through them. I've made BC roses ever since. Just let them sit to dry a few hours and they're good to go (with a flower scissorsl)! Let them dry a day or two and you can pick them up by hand.
AWESOME cake it does look like the pic on the book. I to love the BC roses over the royal only because royal is a royal pain for me I can do roses just not royal icing I love the color also GREAT JOB
Very beautiful.
I have always loved this cake, have done variations of it, actually..yours is gorgeous. You did a great job!!
I have the book right in front me and WOW! It's like a "copy and paste". Good job! Did you use the Wilton's buttercream recipe for the roses?
WOW that cake looks better than the Wilton one. Great job!!
Thanks you all!! Hema, I use my own BC recipe. I found it on the web a year ago and adjusted it to my liking.
That looks amazing! Ever since I saw the cake on the Wilton book, it has been one of my favorites and yours is GORGEOUS!
Wow!! So pretty!!
What a cute cute cake, I have to agree, looks just like the picture! One Q, where do you buy your cake circles? It is so pretty also!
This is so soft and pretty, the kind of cake I would like for my birthday.
This is a gorgeous cake. Great job. :)