This stacked cake is iced smooth in ivory buttercream. The fuchsia ribbons and bows are made of fondant. I achieved the fuchsia color by using the Wilton color "Rose" with some "Violet". I wanted the bows to harden, so I added Gum-Tex to only my fondant bows. Cake topper was supplied by bride.
Great bows, and such a smooth cake!
I love this!
beautiful! You did a beautiful job! Did you put something under the topper? I have a cake to do with the same type of topper.
Lovely cake! Your bows are so pretty. Very nice work!
Dotted a little buttercream under the cake topper then pushed the topper into the cake once I put the cake on the table.
Wow! I love this! Beautiful bows too!
I love the color and the style!!
wowzas
Thanks so much everyone!
Great bows, and such a smooth cake!
I love this!
beautiful! You did a beautiful job! Did you put something under the topper? I have a cake to do with the same type of topper.
Lovely cake! Your bows are so pretty. Very nice work!
Dotted a little buttercream under the cake topper then pushed the topper into the cake once I put the cake on the table.
Wow! I love this! Beautiful bows too!
I love the color and the style!!
wowzas
Thanks so much everyone!