When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Used gumpaste and quilling to make hearts and an edible printer to make birds. Fondant over chocolate cake with ganache filling and frosting.
Heart Cake Ball Cake
Valentines Day Cake
Heart Cake
Love the texture on the ribbons! Beautiful cake.
Lovely...
Super creative.... AWESOME!
Incredible!
(if this is a private computer)
Yes please, register now!
Love the texture on the ribbons! Beautiful cake.
Lovely...
Super creative.... AWESOME!
Incredible!