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Delighted to have contributed to Cake Central Magazine Vol 8, Issue 1. Love doing this type of modelling which was worked in Sculpting Chocolate.
Wanted To Make This For A Long Time And Eventually Got To Do It Balloons Were Stuck Onto Hollow Pastillage Egg Into Which I Inserted A S
This Cake Was An Admiralty Chart For Someone Who Liked To Sail Around This Area It Illustrates All The Information Mariners Require For S
Amazing, a delight to see!
Wow! Fabulous work!
Thank you both so much, it was so nice to work on a project that was not the normal run of the mill.
(if this is a private computer)
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