Pastel Rainbow Ruffle Cake
This 6 layer white cake was torted and filled with colored buttercream to match the ruffles on the outside. Piped buttercream roses were made with a 2D tip.
This 6 layer white cake was torted and filled with colored buttercream to match the ruffles on the outside. Piped buttercream roses were made with a 2D tip.
So pretty. How did you make those ruffles? Love them.
Very pretty!
Thank you! 123grandmother I made them with the Wilton petal tip 125 using a medium-stiff consistency so they would look "frayed" on the edges of the ruffle.