I could not located an unlgy sweater small cutter anywhere local. So I did the next best thing. I made a template. I combined my crumbled chocolate cake and buttercream frosting. Than I line a cookie sheet and patted it to cover the pan. I refrigerated it for at least a couple of hours to set up. Next, I used my template and a knife to cut out my sweaters. It worked. :) I dipped my cookie sticks into the chocolate and inserted them into the sweaters. Refrigerated again. Once set I dipped them in there corresponding colors to the sticks I previously inserted. First I coated on side than turned it over for the other side. :) Very lightly tapped away excess chocolate and used a sharp knife to carefully remove excess chocolate under the arm section. :)