Birthday Cake For A Grown Up

Birthday Cake For A Grown Up on Cake Central

Chocolate with velvety buttercream/chocolate/espresso filling and icing.

Comments (4)


Thank you, everyone! It was a success, in flavor especially. Definitely for a chocolate-loving person, nothing too dark in the flavor, but very creamy filling with hint of coffee in it was the best. The only thing with using it also as icing, is that it goes very soft fast in room temp and warm hands, and tricky then to pipe the right way. I did not want to ad more sugar to harden it, to avoid making it too sweet.