White Wedding Cake

I loved making this simple mono design back in April 2015, with contrasting sugar red roses. Designed by the bride so followed her spec. Three layers of sponge, then butter-creamed and covered in fondant. I Royal iced the filigree and hand made the large fondant dragees balls around two tiers Topper of bridal couple was provided by the bride https://www.facebook.com/callicious

Comments (4)