When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
The cake was requested by a wonderful customer who chose the design base on two of my cakes. It is a 10inch, 8 inch an six inch cake finished in buttercream with fondant accents.
6 Inch Finished In Buttercream With Fondant And Gumpste Accents
Pink Sugar Roses
(if this is a private computer)
Yes please, register now!