When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is a 9" heart shaped cake frosted in buttercream and decorated with gumpaste flowers and molded decorations using the Wilton Baroque mold and Jennifer Dontz' pearl clay. I love that stuff!
Valentine Heart Cake
Heart On Heart
(if this is a private computer)
Yes please, register now!