When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This was a cake I did for a St. Pattys Day giveaway on my blog. The cake and board are finished in ganache. Fondant accents.
Double Chocolate cake with espresso, Vanilla Jameson syrup, Baileys swiss buttercream and chocolate ganache.
Dr Seuss Cat In The Hat Thing 1 & 2
Hat Box Cake Made For My Mother In Laws Birthday Chocolate Fruitcake With Dark Choc Ganache Inspired By The Beautiful Cotton Amp Cr
(if this is a private computer)
Yes please, register now!