This was my first Thanksgiving dinner, complete with turkey, mashed potatoes and peas/carrots. I had SO much fun making these cakes for my daughters first Thanksgiving diner she is hosting. The turkey is carrot cake with cream cheese frosting. The side dishes are apple spice cake with french vanilla buttercream. Peas/carrots and butter are modling chocolate, gravy is caramel sauce. I do not have an airbrush, so the turkey was basted twice with a mixture of gel food coloring and corn syrup. The stuffing is left over carrot cake with tiny chocolate cranberries. Happy Thanksgiving everyone....have a great day!