When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This cake design is from Peggy Porschen's lastest book. It was one of my first tries at anemones! The cake is white chocolate with lime filling. I think I added too many dots...but it was fun to make.
White Orchids
White Chocolate & Fresh Orchids
White Chocolate Pleated Wedding Cake
(if this is a private computer)
Yes please, register now!
No Comments Yet