Final Cake - Course 4- Tiered Cake

Final Cake - Course 4- Tiered Cake on Cake Central

I chose peach and teal as the colors of the roses because I wanted it to depict the spring or summer. Entire cake is made from buttercream icing...no fondant used...roses are also made from buttercream. The top cake is vanilla and the bottom cake is a yellow cake. Other than the fact that I didnt get the icing perfectly smooth on the sides, I am quite proud of the way it turned out and how it looks!!!

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