Chocolate cake with buttercream frosting, fondant flowers, handle, tissue paper, and lipstick. Make the pearls and clasp out of gum paste. Made the ridge of the the bag on the top out of sugar wafer cookies. This was my first time working with a structural cake and it leaned and twisted really bad, I tried to salvage it and do with it the best that I could. I have a lot to learn, but I am having a lot of fun. I am literally having to eat this cake due to the mess up....but that is not to bad either, that's fun too!!