OMG I found a recipe on CC by Beth Allan called Cinnamon Swirl Cake, it sounded so good to make in the Starbuck Paper Cups. I couldn't get out today to get them so I made a cup and saucer with gumpaste and fondant, and used edible image for logo. The icing I found somewhere else online to make up for the fattening cake, I used Splenda and lowfat cream cheese and vanilla for the whipped swirl on top. Hope you like it as much as I do! I wish you could taste and smell it!