Tinkerbell cake for my granddaughter, Sara, who adores all things Tinkerbell! I made my very first fondant covered cake for her two years ago, and have come full circle back to her birthday cake for this year. This cake is a Wilton cake. Poundcake with buttercream icing. Almost 300 medium leaves, 90 small leaves, 45 large flowers, 50 small flowers and lots of fondant! Thanks to my niece, Angie, for all her hard work helping with the leaves and flowers and the moral support!