When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
This is a cake for a Carnaval de Québec (Canada) party. Red velvet cake with creamcheese and fondant. The sash (ceinture fléchée) is made of cross fondant.
High Heel Shoe Template
Valentine Heart Cookies
(if this is a private computer)
Yes please, register now!