Pig Cake

Pig Cake on Cake Central

Sydneys 10th Birthday cake just had to be a black and white pig. I used a wilton stand up bear cake pan for the head and body, baked a seperate cake which I cut up for the legs, MM fondant over the whole thing including eyes, devils food cake covered with whipped ganache then topped with fondant, mud was chocolate ganache. This was my first time working with this home made fondant. It was warm and it started "stretching", I am sure the amount of black food coloring I had to use also changed the texture.

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