Blech! on Cake Central

The only thing good about this cake was the taste. I learned my first valuable lesson from CC that it's a good idea to stop occasionally when trying to write "Happy Birthday", and you didn't have to write continuously as if on paper. And there is a difference between thing icing and runny. LOL I think I've come a long way since joining here and I would like to thank everyone for their tips, help, and kind advice and assistance. Cake Central people are the best folks ever!


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