80Th Birthday Cake

80Th Birthday Cake on Cake Central

This was an 80th Birthday Cake for my aunt. WASC with Raspberry filling, and Italian Cream Cake with Bavarian Cream filling. I made this half way through Wilton Course I. Buttercream with fondant bow--my first attempt at fondant.

Comments (2)


Wow, your brave! I would never have attempted something like this half way through my course 1. Fabulous job. I've always loved these coloured combo together and I like how you've used different colours on all three tiers. Fantastic job on the cake! :D Sounds delicious!


Thank you! This was actually my third tiered cake, but looking back at pictures of the last one 12 years ago, I'm too embarrassed to post it!