Ornament

Ornament on Cake Central

Made in half-ball pan (6in) Frosted in buttercream. Brushed with some super blue luster dust and decorated with royal icing. Hanger is made with 2 mini Tootsie rolls and brused with gold luster dust.

Comments (8)

on

I think this looks awesome!! I will be attempting two of these this weekend, My biggest concern for myself is getting them smooth because I dont want to use fondant..

on

Amazing! I love your display also - it looks like its floating. Great work and thanks for the details on how you made this.

on

This is to cool. How do you get the Luster Dust on the buttercream ? When I brush mine on it mess up the buttercream...Any suggestions?

on

The floating look is probably because my dining room light is ball shaped (early '80s vintage)! I let the buttercream crust for a couple hours before I used a clean makeup brush for blush to lightly brush on the dust. I need to learn how to use a sprayer - it would've been more uniform.