Rice Krispy Treat Sneaker!!

Baking By pr1955 Updated 21 Aug 2021 , 11:44pm by jchuck

pr1955 Cake Central Cake Decorator Profile
pr1955 Posted 20 Aug 2021 , 10:23pm
post #1 of 3

I’ve shaped and glued my pieces together w buttercream. Wrapped tightly n triple wrapped w Saran Wrap. Can I freeze this until next week? Or leave as us in a cool dry place? Will the buttercream get spoiled?


thx all

2 replies
SandraSmiley Cake Central Cake Decorator Profile
SandraSmiley Posted 21 Aug 2021 , 3:15pm
post #2 of 3

I would just put it in the fridge, but you could freeze it, if you wanted to.  It is just a quirk of mine, but I never leave cakes of any kind, and that would include the RKT's with buttercream, at room temperature.

jchuck Cake Central Cake Decorator Profile
jchuck Posted 21 Aug 2021 , 11:44pm
post #3 of 3

You could leave it out, but personally I’d freeze if you can’t work on your rct piece till next week. I’ve only ever left our rct’s pieces if I’ve covered with chocolate first. Then it’s well sealed. 

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