



going bad in what way — i’ve stored chocolate for months and as long as a year — no worries



the only thing about freezing them is it can create condensation when thawed so that's gonna cause problems when you melt them -- but I don't know what kind of candy melts you're getting but I've actually never heard of it going bad -- it can bloom and get dull looking -- it can lose flavor to some extent -- but I've never heard of it -- not that it can't happen I guess but idk I've stored it from thanksgiving to thanksgiving and then did dipped strawberries in back to back years -- no worries --



Because I do a lot of sculpting with modeling chocolate, I buy Wilton Candy Melts like they are going out of style. I usually have at least a dozen bags on hand at any time and I've never notice any change in them what so ever. I just have them stored at room temp in their bags, or if the are opened, I seal the bags well and put a rubber band around them to hold them closed. I never had a problem with the opened ones either.


I am completely mystified as to what is causing a bad smell and taste........unless for some reason, they are going rancid, like shortening left too long at warm temperatures....like a year.

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