Starting up another FNCC! Hi everyone! I'm back from vacation! Hope everyone had a great week and that there are lots of cake photos to share!
I had a wedding cake to deliver on a scorching Aussie 37C (I think that's about 98F) day! Thankfully my car's air con is amazing and the room at the venue wasn't too hot.
Handpainted edible gold paint and a fresh flower collar separator tier.
Me_me1 Beautiful cake. Glad your the air in car was working and yes that is 98 degree.
Cat hope you had a great vacation.
I baked my last cake for the month (I think). It was for my niece and she and her friends loved it. I know the buttercream could have been smoothier but it was getting late.
My weekend, 60 cake pops for a baby shower and a turkey cookie platter inspired by an old post on Sweet Sugarbelle's website
love all the stuff -- but i m especially intrigued by the turkey cookie -- was thinking of what i could do within my power for thanksgiving -- i really like that -- festive, fun, cute, not an overload of sugar -- all good -- wonderfully done!
wonder if it would be the same effect if i glazed the cookies -- sometimes you need those edges sharp to make it happen kwim --
but the cutie patootie turkey is so cool with the little scrolls on his hat and the little red dooey by his nose -- just right!!
now all i need is some energy hahahahahah
Thanks k8, like I said I got that idea from Sweet Sugar Belle's site, the turkey body is a combo of a snowman and egg cookie put together. I'm going to try putting them on sticks to make into a bouquet out of them, I think they would be a super cute dessert table centerpiece :-)