Hi All,
I'm looking for recipe software that would allow me to scale recipes, track ingredient costs, find the cost of my recipes including labor and overhead costs. Any suggestions? I've looked at flexibake, nutracoster,cheftec and a few others, I was just wondering if anyone had suggestions or reviews if they have used any of these. Thank you for any feedback.
If you haven't found a program yet, check out Fillet for Chefs. You can find it at www.getfillet.com. They have a website and also apps you can download.
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