How To Calculate Nutritional Info/facts?

Business By robster75 Updated 26 Oct 2016 , 2:40am by kyliecake

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robster75 Posted 25 Oct 2016 , 3:29pm
post #1 of 5

Hello, we are starting a cake business and wondering how we can calculate nutritional facts for labeling. Is there a consulting company I should approach or can I do it myself? Any assistance greatly appreciated. 


thanks

Robert

4 replies
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AAtKT Posted 25 Oct 2016 , 11:34pm
post #2 of 5


I would start by checking with your health department...

Some areas may require it... others not...



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MimiFix Posted 26 Oct 2016 , 1:57am
post #3 of 5

Businesses that have income less than $500,000 are exempt from the nutrition labeling law.

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MimiFix Posted 26 Oct 2016 , 2:05am
post #4 of 5

FDA Label Law exemptions  second paragraph

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kyliecake Posted 26 Oct 2016 , 2:40am
post #5 of 5

There is a website called FSANZ for Australia and New Zealand that may be helpful. You put in you recipe and it works out the nutritional values. It is a bit time consuming at first, but you save your recipes and can alter if need be.

http://www.foodstandards.gov.au/industry/npc/Pages/default.aspx


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