kokorules106
Posted 17 Apr 2016 , 5:13pm
post #1 of 4
Hello
I am making a graduation cake. The customer wants a damask or chevron border on the bottom tier. I have never done that. I found online that there are silicone molds. The one I found said edible sugar molds. What type of sugar is needed for decor? Also, would it be possible to use fondant with the mold? I am a newbie so I appreciate all the advice!
3
replies
Creativeconfectioner
Posted 17 Apr 2016 , 5:26pm
post #2 of 4
Marvelous molds has a damask onlay mold that uses fondant or gumpaste otherwise its a stencil and Royal Icing
here is a link with a video
costumeczar
Posted 17 Apr 2016 , 10:52pm
post #3 of 4
I'd use a stencil for both of those, not molds.
kokorules106
Posted 17 Apr 2016 , 11:16pm
post #4 of 4
I've never used a stencil. Are they easier to use? Where's the best place to purchase them?
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