How To Do These All Buttercream Tiers?

Decorating By mmhassa2 Updated 20 Jul 2015 , 3:51pm by ChefKitty

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mmhassa2 Posted 20 Jul 2015 , 3:12pm
post #1 of 2

Wondering how to achieve the look of both tiers? Also what tip # should I use? Will be using Swiss meringue buttercream if it makes an difference. 


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ChefKitty Posted 20 Jul 2015 , 3:51pm
post #2 of 2

For the ruffle effect on the bottom tier, you would pipe ruffles using a large petal tip. Here's a tut on how to  do similar piping: 

 The middle tier is like the effect you're after.

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