Hi! I'm needing to know how to estimate the amount of flowers you need for a wedding cake if you're putting them inbetween tiers. There'll be two inches of space and my tiers are 6-10-14 - the flowers will be above and below the 10" tier (and also a topper will be made). I just spoke with the florist and she said that they only ordered "a few extra stems for the cake." Oh my!!!! The florist needs to know exactly how many stems I need. How in the world do I quantify that? Thanks for the help!
So why don't y ou share what you learned with all of us so anyone else in the future will know.
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