I need to make a dairy-free chocolate ganache but I'd rather not potentially waste time and effort on failed attempts. ;) Has anyone tried ganache with almond milk rather than cream? If not, is there a good recipe out there for that?
Coconut milk, got it! Is there a coconut taste when it's all said and done? I know coconut is kind of a love it or hate it thing. I've never seen coconut cream, I'm about to do some googling. Thanks everyone!
AI haven't made ganache with it.
I can tell you that I hate shaved coconut with every fiber of my being but I have no issues whatsoever with coconut milk or cream.
You should be able to find it in your grocery store or look in a section where they have Thai specialty food.
Thai Kitchens is the brand I used.
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