AHi everyone :) Iv been asked to make this cake (I'll post a photo) it's very simple but for the bow I can't make out if the gold middle bit is edible or an actual broach/jewellery?? How could I recreate it as an edible piece?? If you have any ideas or tips I would be very grateful :) [IMG]http://cakecentral.com/content/type/61/id/3222453/width/200/height/400[/IMG]
AFondant, painted with gold luster dust. To make the paint you mix the dust and some sort of alcohol (vodka or lemon extract) to make a paint. Add a drop of a time, if it's too runny it do t work.
Alternatively you could use those gold sprays by wilton or chef rubber
AYou can buy brooch molds for fondant
AThere are toooooooons lol. Good luck!