ACan you use this same recipe for an 8" square? Might sound silly, but I am not clued up at all on recipes, just made an HD cake and fell to bits x
AYou can, but keep in mind square pans typically have more volume capacity than their round counterparts.
AScale up the recipe the same percentage the larger square pan has in volume than the round one.
ASorry rfishet I can't figure that one out, was all happy wanting to make a cake, now it seems to be a hard thing to do. Xx
AI can't guaranty your results, but I found this for you via Google. Search for " Cakes Bakes & Cookies" look for post dated 2013 August 15, titled { 6 to 12" in 60 seconds}. Be sure to read all the comments regarding square vs round. YMMV.
A
Original message sent by Rfisher
I can't guaranty your results, but I found this for you via Google. Search for " Cakes Bakes & Cookies" look for post dated 2013 August 15, titled { 6 to 12" in 60 seconds}. Be sure to read all the comments regarding square vs round. YMMV.
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