post #1 of 4
I am planning to make surprise food(Savoury in sweet and sweet in savoury) any ideas for savoury cupcakes(I am an egg-etarian).
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post #2 of 4
AHave you seen the meatloaf cupcake with mashed potato frosting! I have one in my gallery. It's pretty and fools the eye. But, uh, sorry to ask, what's an eggetarian? You only eat eggs? Theresa
post #4 of 4
AHow about an olive oil cake that you add herbs to, like rosemary or tarragon. Top with SMBC that has half the sugar, and is maybe flavored with lemon juice and rind.
Or a corn cake? Not sure about toppings.
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