ADoes anyone know of a place to get sweetened condensed milk in bulk? I use quite a bit in my recipes and was wondering if I could get it cheaper somewhere
Make it yourself - then you have as little or as much as you require:
Basic recipe [1 can]
There are plenty of recipes that use liquid milk, iIf you have the time.. After adding sugar, you have to reduce the liquid down [condense it], by boiling/simmering, to reach the right consistency.
How long will it keep? It would probably store 5-7 days. The whole idea is to make it on the spot - so you don't have to store it as it just takes moments to make ..
you can order a #10 can from Sysco or another supplier like that. and then put it in separate containers fro use.i don't know how well it freezes. but that may be an option
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