Help , I have to do a TT cake , # tier fo r 50 people and I have no idea where to start, any tips, experiences or recommendations will be appreaciate..... thank you

Ahttp://forums.egullet.org/topic/71115-demo-topsy-turvy-cake/

AThat's exactly what I was going to post! The cake in the tutorial serves 100, so keep that in mind.

any other tutorial?? thank you

AWhy don't you do your own search on Google.

I would do at least a 3 tier...6/8/10 serves 74.    I do not recommend buying the pans.   One side is more shallow so it bakes faster..and it doesn't have a good slant.  It's better to carve ...and flip.   I have done them in butter cream and fondant.   Fondant covered ones are MUCH easier so I would definitely do that.   There are lots of youtubes...watch them all and pick the one you feel comfortable with.  Have fun!  Post pictures!

Or a 6/9/12...you'll have a bigger shelf

Thank youuuuu!!!!!!!!!!!!!!!!!

I too have to make a TT for 150 people as well.  I researched you tube.. start there type in how to make a TT.  I picked up round separators to stack them.  You can find them at Michael s or Hobby Lobby.  My cake is butter cream but wish they chose Fondant.  Just watch the video several times then maybe attempted to make a 6 inch as trial. 

good luck.