AI have made one shoe before. I used some fondant to make a mold to dry the sole on so I got a nice shape to it. I spent quite a while shaping the fondant mold then wrapped it tightly in plastic wrap so I didn't waste it all. it was basically a slope with a flatter bit at the top and bottom for the heel and toe. [IMG]http://cakecentral.com/content/type/61/id/3000306/width/200/height/400[/IMG] I think this pic of the almost completed shoe shows what I mean about the shape of the sole. Other than that I think you have done a fantastic job of both the shoe and the whole cake!
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