AHi Guys-

I am doing two Sweet Sixteen Cakes- both are three tiered - one due on Friday afternoon and the other is due Sunday afternoon-

I would like to try and get done asap- with time to spare- (never seems to happen for me -ugh!!) Is filling and covering with ganache today- Tuesday- too early for a Friday cake???

I would normally wait till Wednesday or Thursday to cover- but.. Would like to leave myself some time- but not at the cost of a dry/stale cake- (I used WASC recipe)

After cake is delivered on Friday- I plan to fill and ganache the other cake- so I think that should be fine

Thanks in advance for any and all suggestions-

Mo