Fondant Cupcake Toppers - How Far In Advance
Decorating By jena2727 Updated 10 Jun 2013 , 4:26pm by candykayne
so these are little fondant faces you stick onto cupcakes??
they can be made anytime now
i'd guess you'd need formers to dry them on
oh, wait, you want them to stay soft?
i would want them to crisp up and harden
well hmm
keeping them soft i don't know
making them in advance --now is fine to be used this weekend imo
I have made my fondant decorations more than a week in advance. For the ones that I want to remain pliable for forming to the cake or cupcake, I put them on a cake round and cover with "Press and Seal" and stick in the freezer. When I'm ready to use, I take it out of the freezer and it's pliable within minutes and looks like I just made it!!
A
Original message sent by ttshock
I have made my fondant decorations more than a week in advance. For the ones that I want to remain pliable for forming to the cake or cupcake, I put them on a cake round and cover with "Press and Seal" and stick in the freezer. When I'm ready to use, I take it out of the freezer and it's pliable within minutes and looks like I just made it!!
Thanks!! That's what I thought but wanted to be sure!!
I was about to ask the same question! So thanks for the post and thanks for the replies :)
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