Airbrush Chocolate

Decorating By candygurl Updated 22 Mar 2013 , 4:54am by cakesbydustin

candygurl Cake Central Cake Decorator Profile
candygurl Posted 9 Mar 2013 , 2:01am
post #1 of 2

AHi!!!! I am the newbie here.... I purchased an airbrush machine from TCP Global that works really well. I even ordered 3 different airbrush kits to go with it. While airbrushing my chocolate covered apples I noticed the airbrush didn't dry and it tasted horrible.... My mouth was the same color as the airbrush.... I know this can be done.... Can someone please help me?!?!?!

1 reply
cakesbydustin Cake Central Cake Decorator Profile
cakesbydustin Posted 22 Mar 2013 , 4:54am
post #2 of 2

what type of ab color are you using? the color you use on bc and fondant will not work on chocolate. you need an oil based colorant for chocolates. i read somewhere that there is a cocoa butter based airbrush color. you have to heat up the tip of the airbrush along with the bowl for it to work, tho. didnt sound like it was worth the hassel. 

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