Frosting

Español By thaizm19 Updated 8 Feb 2013 , 1:11pm by MariaLovesCakes

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thaizm19 Posted 5 Feb 2013 , 4:32pm
post #1 of 3

ACual es el mejor frontón para espatuleado?

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thaizm19 Posted 5 Feb 2013 , 4:33pm
post #2 of 3

APerdón el mejor frosting para espatuleado?

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MariaLovesCakes Posted 8 Feb 2013 , 1:11pm
post #3 of 3

Yo uso la receta de 100% Crisco Vejetal.  Uso 50% matenquilla y 50% Crisco solo para cupcakes. 
 

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