Heidimichele
Posted 31 Jan 2013 , 7:35pm
post #1 of 3
Im chilling the cookie dough, now (first batch). thought it would be easy to figure out 1/4 thickness...and Its not! I have only a rolling pin. This is my first time making cookies from scratch, so I didnt check into the doodads for rolling out the dough. How can I determine 1/4 thickness without having dowels or rings, with only a rolling pin. I need to make 3 more batches and want them consistant to each other in size.
2
replies
Heidimichele
Posted 31 Jan 2013 , 7:37pm
post #2 of 3
I think this first batch might be to thin. Its fun to roll dough 
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