Frosting Sggestions For The White Almond Sour Cream Cake

Baking By mom2two Updated 23 Jan 2013 , 9:14pm by LovelyCakes4Us

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mom2two Posted 23 Jan 2013 , 8:25pm
post #1 of 2

AI'm planning on making the WASC cake this weekend for my daughters birthday. Would a chocolate buttercream be too much for this cake???

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LovelyCakes4Us Posted 23 Jan 2013 , 9:14pm
post #2 of 2

AI make the WASC with 3 whole eggs instead of egg white, I don't think it makes much of a difference. Chocolate is beautiful with WASC anything goes great with it. :) HTH

Note: I also do not use almond extract I think its yucky lol I use 1 1/2 tea of vanilla in stead.

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