Getting Nervous! Need Advice On Rkt Please.

Decorating By GwenCooper Updated 18 Dec 2012 , 7:47pm by GwenCooper

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GwenCooper Posted 18 Dec 2012 , 6:29pm
post #1 of 6

I had planned on making a couple of cakes for this weekend, and wanted to make them 'layered' cakes, by using rice krispy treats to make the top layers. Will this work if it is covered with a crusting buttercream frosting? I do not use fondant.

 

Thanks.

5 replies
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-K8memphis Posted 18 Dec 2012 , 6:54pm
post #2 of 6

Sure that will work but it would be very difficult to slice--would tear up the cake.

You could preslice them but they kind of grow back together.

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GwenCooper Posted 18 Dec 2012 , 7:03pm
post #3 of 6

I guess I wrote that wrong now that I am looking at it. I want to do the bottom cake as cake (two layers) and then have the rkt as a smaller top tier. So that could be removed for cutting the actual cake.

 

I have never seen rkt buttercream frosted. I was wondering if it would look really bad?

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-K8memphis Posted 18 Dec 2012 , 7:15pm
post #4 of 6

Oh sorry I misunderstood. Sure you can do that. No worries.

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ANDaniels Posted 18 Dec 2012 , 7:15pm
post #5 of 6

AWith enough buttercream you can make a round cake square. :) so I think you should be fine!!

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GwenCooper Posted 18 Dec 2012 , 7:47pm
post #6 of 6

Thanks to both of you. I feel more confident now. Maybe I will be able to breathe! icon_biggrin.gif
 

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